Meal Pantry

Lamb Tagine

A traditional slow cooked middle eastern lamb tagine. While there is no spice in the tagine itself there is a hint in the vegetable cous cous. The complete meals are served with a roasted vegetable and chickpea cous cous.

Serving Size 250g Meat and Sauce Only GF 350g With Cous Cous NOT GF 550g Meat and Sauce Only GF 600g With Cous Cous NOT GF

$12.70 AUD

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Ingredients

INGREDIENT LIST WITHOUT SIDE

Lamb, 27%, Chickpeas, Water, Salt, Water, Carrot, Onion, Crushed Tomatoes (Tomatoes, Sugar, Thickener (1422), Salt), Carrot, Dried Apricots (Apricots, Preservative (Sulphite)), Celery, Olive Oil, Almonds, Flaked, Spring Onion, Coriander, Parsley, Sugar, Salt, Lemon Juice, Cinnamon, Minced Ginger (Ginger, Canola Oil, Vinegar, Salt, Acidity Regulator (270)., Pepper

CONTAINS ALLERGENS: Sulphite, Almond

INGREDIENT LIST With Vegetable Cous Cous Side

Lamb, 19%, Carrot, Chickpeas, Water, Salt, Capsicum; Red, Durum Wheat Semolina, Onion, Onion, Butter (Cream (Milk), Water, Salt), Olive Oil, Carrot, Dried Apricots (Apricots, Preservative (Sulphite)), Celery, Parsley, Lemon Juice, Almonds, Flaked, Spring Onion, Coriander, Garlic Minced (Garlic, Salt Water, Sugar), Salt, Sugar, Chilli, Cinnamon, Ginger, Minced Ginger (Ginger, Canola Oil, Vinegar, Salt, Acidity Regulator (270)., Lemon, Nutmeg, Pepper, Pepper, Crushed Tomatoes (Tomatoes, Sugar, Thickener (1422), Salt), Turmeric, Water, Zucchini

CONTAINS ALLERGENS: Milk, Wheat, Sulphite, Almond

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